Peru Maca - 300 capsules

Maca root has been used by native Indians in Peru as a vital ingredient to health for thousands of years. Maca’s use goes back to around 3800 B.C., when Peruvian Indians cultivated and ate it for both its nutritional and medicinal value. It was not until 1843 that this plant was studied by scientists and given the botanical name of Lepidium meyenii. Maca root grows in the mountains of Peru at high altitudes of 7,000 to 11,000 feet, making it the highest altitude growing plant in the world. Maca is a radish-like root vegetable that is related to the potato family, and is tuberous and spherical in form.

As a nutritional supplement, Peruvian Maca has generalized tonic effects on the biochemical functioning of the human body. Chief among these effects is the enhancement of endocrine function. The endocrine system includes all of the glands, and the hormones they secrete, that exist in the body and that control such conditions as fertility, sexual function, digestion, brain and nervous system physiology, and energy levels.

Recommended Use

• Helps to support emotional aspects of sexual health
• Helps to support healthy mood balance during menopause
• Provides antioxidants

Ingredient

Maca (Lepidium meyenii) … 750mg

Non-Medicinal Ingredients

Gelatin
Magnesium stearate
Microcrystalline cellulose

Direction for use

Take 2 capsules, 2 times daily

Cautions and Warnings

If you suffer from any psychological disorder and/or condition such as frequent anxiety or depression, consult a healthcare practitioner prior to use. If you have high blood pressure, consult a health care practitioner prior to use. If you are taking blood thinners, consult a health care practitioner prior to use. If you are taking antidepressants, consult a health care practitioner prior to use. If you are pregnant or breastfeeding, consult a health care practitioner prior to use.

NPN (Natural Product Number)

80043004